Colombia: Ecological Producers of Planadas
This coffee was harvested in October/November on several small family farms near the municipality of Planadas, a remote yet bustling town in the Tolima department of Colombia's central Andes.
| Taste | Really lovely sweetness, with a mild supporting acidity |
| Aromas | Toffee and sugar browning aromatics with a hint of toasted nut |
| Body | Smooth, creamy and full |
| Origin | Planadas, Tolima, Colombia |
| Producer | Various organic certified producers from the Association of Ecological Producers of Planadas (ASOPEP) |
| Roast | Full Medium |
| Flavour | Creamy and sweet, with notes of almond brittle and toffee |
| Harvest | October/November 2020 |
| Varieties | Colombia, Castillo, Caturra & Typica |
| Altitude | 1400 to 2100 meters above sea level |