Darn Tasty Decaf
Flavourful with caramel and chocolate notes. Water processed for decaffeinated delight.
Who Grows It
Why It's Exceptional
What It Tastes Like
Details
Who Grows It
We use fresh, seasonal sourced coffees for our decaf. We rotate between origins based on their harvest seasons in order to make this coffee as tasty as possible.
Current composition:
Check out the Product Journey below to learn more about how we make Darn Tasty Decaf.
Current composition:
- Peru Lima Coffee
Check out the Product Journey below to learn more about how we make Darn Tasty Decaf.
Journey
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Why It's Exceptional
We work closely with smallholder farmers in various countries to make sure the quality of this blend is as high as possible. They inspire us with their community leadership, expert coffee production and sustainable farming techniques.
What It Tastes Like
| Taste | Mild sweetness and a touch of balancing acidity with very low bitters. |
| Aromas | Plenty of cocoa and caramel aromas arising from full medium roasting with soft dried fruit character. |
| Body | Creamy and smooth |
Details
| Origin | Jaén, Cajamarca, Peru |
| Producer | Various smallholders at Lima Coffee Association |
| Roast | Full Medium |
| Flavour | Flavourful with caramel and chocolate notes. Water processed for decaffeinated delight! |
| Harvest | July - September 2018 |
| Varieties | Caturra, Catuaí, Catimor & Bourbon |
| Altitude | 1400 to 1900 meters above sea level |
| ICO# | #0016-2520- 0810 |