It's the pod that has it all!
They taste great, are 100% compostable, and they're fairtrade and organic.
Learn how to brew a perfect cup using the Clever in a few easy steps.
This is a short story about the craft we pour into every cup.
130 Anderson St. (at Preston)
Try our handmade viennoiserie crafted in the French tradition.
This is a short story about the heart of Bridgehead.
Tasting notes: spice ~ smoke ~ dark chocolate
Tasting notes: Chocolate, vanilla, toasted marshmallow
Region: Piendamó, Cauca
Elevation: 1400 - 2000 metres above sea level
Tasting notes: chocolate ~ black tea ~ sugar cane
Region: Chinacla, La Paz
Tasting notes: sugar cane, vanilla, dried fruit
Region: Jaén, Cajamarca
Producer: Efrain Carhuallocllo
Elevation: 1800 metres above sea level
Tasting notes: dark chocolate ~ toasted nuts ~ vanilla
Association: Cielito Lindo
Tasting notes: Dark chocolate, molasses, dried fruit
Tasting notes: Peaty, earthy
Coop: Permata Gayo
Elevation: 1200 - 1800 metres above sea level
Similar to: Colombian Dark
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