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Nicaraguan Dark

Bridgehead's first coffee was sourced in Nicaragua, and we are happy to continue the long tradition by working directly with some of the best producers in that country to continue to deliver you this seasonal dark roast favorite!

This year's Nicaraguan coffee was harvested between January and March 2021 by the small-scale farmers of the San Juan del Río Coco Cooperative Union in Madriz, Nicaragua.

Taste Mild bitters make for an intense and complex tasting cup
Aromas Dark chocolate and baking spices with moderate dark roast character.
Body Full bodied and round
Origin San Juan del Río Coco, Madriz, Nicaragua
Producer The Farmers of The San Juan del Río Coco Cooperative Union
Roast Dark
Flavour Bold and full bodied, with notes of dark chocolate
Harvest January 2021 - March 2021
Varieties Caturra, Catuaí and Catimor
Altitude 1000 - 1400 meters above sea level

Regular price $17.00

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