

Honduras
Poached Pears | Milk Chocolate | Smooth

Silky, sweet, and quietly indulgent, this medium roast from Marcala, Honduras opens with poached pear, settles into milk chocolate, and ends with a signature silk finish. Slow-grown in volcanic soil under shaded canopies, this Honduran coffee is certified organic and Fairtrade, with real depth and a soft heart.



At Bridgehead, we're committed to brewing better— for the planet and people. For over 40 years, we've sourced organic, Fairtrade coffee from small-scale farmers who share our dedication to sustainability.
100% Organic Fairtrade Coffee







