


Honduras
Pecan | Toffee | Creamy

Honey-processed and easy to love, this one’s smooth, sweet and endlessly sippable.
This one comes from the Opalaca region of Honduras, where the ASOPROSAN coop grows coffee with care, tradition, and a focus on sustainability. With notes of pecan, toffee, and a creamy finish, this medium roast is smooth, sweet, and seriously comforting. A rare standout you’ll want to keep sipping.




Grounded in Tradition
At Bridgehead, we're committed to brewing better— for the planet and people. For over 40 years, we've sourced organic, Fairtrade coffee from small-scale farmers who share our dedication to sustainability.
100% Organic Fairtrade Coffee







